Cacik (Yoghurt with Cucumbers)
- 500 grams yoghurt
- 2 large cucumbers
- 30 ml olive oil
- 30 ml vinegar
- 1 teaspoon ried mint
- 4 cloves garlic
1- Peel cumcumbers, grate and mix with salt.
2- Whisk yoghurt until smooth. Add grated cumcumbers, crushed garlic, dried mint, olive
oil and vinegar. Mix well. Serve.
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