Mercimek Corbasi (Red Lentil Soup)


1- Lightly saute onion in butter. Add flour and lightly brown.
2- Add water, lentils and carrot pieces. Cook until carrot and lentils soften.
3- When cooked, remove from heat and place soup mixture through a sieve or blender.
4- Return to heat and allow to come to a boil.

Note: This soup tastes wonderful with a little lemon juice added prior to consuming.

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